In the East Village lies a little french restaurant with its dimly lit spacious interior, that serves some really wholesome rustic french food. I have to say this is one of my favorite french spots in NYC and can’t wait to go back for brunch. I wrapped a shoot a few weeks ago and The Flea Market Cafe was the clients choice of where to eat for dinner that night. It was a great choice.
Here are the pics!
Fried Calamari with garlic & cocktail sauce
Homemade Duck Paté with cornichons & dijon mustard
Moules Thailandaise with coconut milk & curry sauce
Roasted Duck Breast with string beans, tomato provencale & port sauce
Apple Tarte Tatin served with vanilla ice cream
Apple Tarte Tatin served with vanilla ice cream
